​A multi-faceted family-owned company for over 35 years, ​

Lloyd’s provides customized services in the food industry.

With over forty years experience in the frozen dessert industry, technical assistance is offered to both the retail and manufacturing markets.

  • Product Development

  • Recipe to Formula Conversion

  • Production Assistance

  • Quality Control Support

  • Co-Pack Production Placement

  • Commercial Raw Material Sourcing

  • Nutritional Panels

  • Ingredient Declarations


Dairy Science Consulting

Sample of Former Clients: