Short coded products are shipped via ocean container each week. Lloyd’s picks up and consolidates products from New England and Mid Atlantic manufacturers on a regular basis. Typical shipments range from 26,000 lbs to 32,000 lbs from 8-10 suppliers. Products include:
Manufactured Fluid Dairy Products - heavy cream, light cream, etc.
Shell Eggs & Refrigerated Egg Products
Sour Cream, Cottage Cheese, Cream Cheese, Hard Cheese
If you are a manufacturer or supplier of a food service product in the US that you are interested in selling in Bermuda; or a Bermudian retailer/wholesaler interested in adding a new food service from the States, please contact Andy at email@example.com or (443) 532-3240.
With Lloyd’s vast knowledge of food manufacturers, including both retail consumer goods and food service products, Lloyd’s has an efficient LTL distribution system for shipment of various products to the island of Bermuda. For the past 25 year, refrigerated dairy and fresh bakery products are shipped several times a week to Lloyd’s distributers on the island.
A multi-faceted family-owned company for over 35 years,
Lloyd’s provides customized services in the food industry.